US$ 13.49
the vineyard from which most of the grapes come
we notice wonderful flavours of packed citrus fruits (such as grapefruit)
Síria and Gouveio from Douro's highest
The grapes ferment with their skins and stems for 50 days and are later aged in used oak barrels
Stefani Estate Barrel Selection Shiraz 2018 lacrima-di-morro-d'alba the vineyard from which mostDark ruby purple in colour it exhibits hints of dark berry fruit on the nose, with undertones of freshly ground coffee beans and allspice. The palate is rich and complexed with well integrated tannins. It can be enjoyed now and will cellar for up to 15 years.